Oh Parada, when will one be able to sip on a cool one and devour a Cuban sandwich? When will the waiting stop? Has anyone had one of those work weeks, where it’s only day two of the work week and it’s just not cutting it? Well, everyone has had one of those weeks and it seems like nothing can satisfy you. Well, that’s why Parada 22 is parked in the heart of the Haight, nestled beside Cha Cha Cha and is waiting for you to park it! The stoves are fired up, the chef is ready and the staff is ready to place in your order! Well, that’s why Parada can give you a little push and shove and suggest a little remedy for you! Here’s for starters; if it’s lunch you are attending, then maybe something quick for that one hour lunch break! So place all your bets in and bet on a Cubano Clasico, which comes with baby greens, for that healthy sidekick of the day and something cool to wet that whistle. Beer might not be on the agenda until after work hours, so just stick with your non-alcoholic beverages and focus on the crème de la crème….the Cubano sandwich. It’s the food you’re here for, right? If one wants more detailed info on the food, you have to keep coming back for more! Parada can’t unravel everything just yet; it just wouldn’t be a surprise!

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http://www.polyvore.com/is_food_fashion_trend/set?id=44157160

San Francisco better be ready for Parada 22’s brunch weekends! Is everyone tired of waiting until 10 or 10:30am to eat and sip on those sparkling Mimosa’s? Well, Parada thought of everyone first and decided 9am is the perfect time to feed those hungry tummies and wet those whistles! Let everyone else set up for brunch, when Parada is a head of the game and waiting for you to snag a seat and eat! If one is not familiar with Parada’s food, you might be aware of Boogaloos on Valencia, in the Mission, because their menu will be part of their weekend brunch options. And if you still haven’t snagged a seat at Boogaloos for breakfast, check out Parada’s site for a sneak peek of their brunch, lunch or dinner options! They are open every day and waiting for those taste buds to be satisfied! So, San Francisco remember…..9am,set the date!

Good morning, good day or good evening to you Parada 22 eaters! This weekend get geared up for Parada 22’s brunch launch! Did those ears hear it right, Parada is having brunch? Yes, it is true and not a hoax! Every Saturday and Sunday, the morning begins with drenched, mouth watering plates! And we aren’t talking about the plates that are oh so delicioso! But if you have finished your brunch delight, licking the plate after wards wouldn’t be an insult, but a complement to the chef! If something is so orgasmic, you have to lick the plate, then maybe asking for seconds wouldn’t be too shabby! So, since that brain is racking for images on those hot plates, what will be on the agenda this weekend? Well, for starters, buckle yourself into that first seat, grasp some kind of utensil to devour the goods and order the first thing that makes your eye pop! And if the whole menu makes those eyes pop, jaws drop, then order it all! So, to intrigue you all, there will be Chorizo and eggs, buttermilk pancakes, biscuits drenched in herb cream gravy, your symbolic San Francisco breakfast burrito, a dash here and a poof there and what appears? An omelet has arrived! And that’s not the whole itinerary! The menu options just keep going and going! If one decides to have friends tag along and brunch is not on someone’s agenda, no worries, the other non-brunch menu items will be in order! And don’t you worry vegetarians; we thought of you too! You can’t be left out in the cold, with no tummy to be filled! We have those veggie item treats, but you will just have to come in for yourself to see what you can store in that tummy!

The weekend is almost here and that work week is about to end, so what’s for dinner? Or should we say, what’s for lunch? Don’t rack that brain or scatter the internet for recipes on what to make this weekend, skip it all! Parada 22 should be your only option or else, one might have to walk the plank! Give that kitchen a break, it’s tired and just plain worn out. Did you ever think that your gas burning stove is exhausted or that your oven is just burned out? Think for yourself and think about what your kitchen needs. Give those feet a rest and slip into a seat at this vibrant, over stimulating Puerto Rican spot! The aromas make those teeth sweat, the spices can clear those senses and one bite into Pernil Asado can make one go into a coma. Don’t have a heart attack just yet, just attack that first plate that intrigues those senses and devour it. You think your taste buds have finally been rescued? Well, save some for later or take a little extra to go and give that kitchen a taste of what Parada has done for you! Start your engines, light the gas, flame it up and your kitchen might go on strike, until Parada makes its appearance on the stove again!

Checkout Haute Living Magazine’s article on Parada 22!! We made it to front page and we are loving it!
http://www.hauteliving.com/2012/01/parada-22-can-spice-things-up-for-your-super-bowl-weekend/

Once again, who has been spotted at Parada 22? Is Parada 22 going to be a new celeb trend hangout spot? If so, click click, flash, flash, get those cameras out and start clicking away! Guess who has snagged a seat at this spicy, Puerto Rican cuisine restaurant? None other than, Carlos Baltrain, for the San Francisco Giants! That’s right, did those ears that right, Carlos Baltrain? When is he making a special appearance next? On the field or off the field, at Parada 22? Who knows, but one thing that everyone knows or is bound to know, is 22’s devouring meats, spices, organic greens, bad habit plantains and so much more is waiting for those taste buds to explore! And if one doesn’t know where this diamond in the rough is, snatch up the compass and have it point right towards Haight Street!